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Ingredients:
- 2 packs 59¢ cornbread mix
- 1.5 lbs ground beef
- 1 can Rotel
- 1 can whole kernel corn
- 1 can ranch style beans
- 1 cup shredded cheese
- 1 pack taco seasoning
Directions:
Mix cornbread according to package instructions then set aside
Preheat oven 425°
Brown ground beef, drain. Add taco seasoning, undrained can Rotel, undrained ranch style beans, and drained corn. Simmer for about 5 minutes. Stir into cornbread mix. Mix in shredded cheese. Stir completely. Pour into a greased 9×13 casserole dish.
Bake approximately 25-30 minutes until a toothpick comes out clean
Can top it with more cheese, sour cream, salsa, or whatever your heart desires.
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