How do you sous vide a Mason jar?
Faq | 
Can you sous vide in Mason jars? Sous vide cooking doesn’t always require plastic. Glass canning jars are also a…Click here to read more
Sous Vide
What is a sous vide cooker?
Faq |
What is the point of sous vide? Once limited to the pros, sous vide (pronounced sue-veed) is a cooking technique…Click here to read more
Can you freeze sous vide egg bites?
Faq |
These Instant Pot Sous Vide Egg Bites can be stored in the refrigerator for up to 1 week. Microwave for…Click here to read more
What is a sous vide immersion cooker?
Faq |
What is the point of sous vide? Once limited to the pros, sous vide (pronounced sue-veed) is a cooking technique…Click here to read more
How cold can sous vide get?
Faq |
Very Rare to Rare: 120°F (49°C) to 128°F (53°C), 1 to 2 1/2 hours. Medium-rare: 129°F (54°C) to 134°F (57°C),…Click here to read more