Homemade Buttercream Frosting

Homemade Buttercream Frosting

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  • A cup of softened butter.
  • 3 cup. Of powdered sugar.
  • 2 tbsp.Of heavy whipping cream.
  • 1 tsp.Of vanilla extract.


Blend butter until smooth And creamy, using a stand or hand blender.

Add 1/2 cup of powdered sugar at a time and mix until it is completely integrated.

Add in the vanilla extract and blend thoroughly.

Add the whipping cream and mix well until fully blended in.

Fill the piping bag and pipe it onto your cake or cupcakes.

Your cakes now will be so different with this luxury frosting, I PROMISE!!!

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