Tomato, Cucumber and Onion Salad
Ingredients
- 1 cup water
- 1/2 cup distilled white vinegar
- 1/4 cup vegetable oil
- 1/4 cup sugar
- 1 teaspoon salt or to taste
- 1 teaspoon freshly ground black pepper or to taste
- 3 cucumbers peeled and sliced 1/4-inch thick
- 3 tomatoes cut into wedges
- 1 onion sliced and separated into rings
Instructions
- Gather all ingredients.
- Whisk water, vinegar, oil, sugar, salt, and pepper together in a large bowl until smooth.
- Add cucumbers, tomatoes, and onion and stir to coat.
- Cover bowl with plastic wrap; refrigerate for at least 2 hours.