Pina Colada Fluff
This delightful Pina Colada Fluff is an easy-to-make dessert that combines instant pudding, cream of coconut, and crushed pineapple, resulting in a refreshing treat perfect for gatherings or as a light dessert.
Equipment
- mixing bowl
- whisk
- serving dish
Ingredients
- 3.4 oz Instant Vanilla Pudding
- 1 cup Cream of Coconut
- 20 oz Crushed Pineapple with Juice
- 8 oz Whipped Topping
- 2 cups Mini Marshmallows
- 1.5 cups Shredded Coconut
- 1/2 cup Chopped Pecans
Instructions
- In a sizable bowl, whisk together the cream of coconut and instant vanilla pudding until smooth.
- Gently incorporate the whipped topping into the mixture until fully mixed.
- Add the crushed pineapple along with its juice and fold it in carefully.
- Incorporate mini marshmallows, chopped pecans, and shredded coconut, ensuring all ingredients are well mixed.
- Transfer the assembled mixture to a serving dish and let it chill in the refrigerator for about 4 hours.
- Before serving, consider garnishing with extra coconut, pecans, or cherries for added flair.