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Fancy Egg Salad
This delightful egg salad, characterized by the addition of green olives and cheddar cheese, provides a unique twist on a classic dish. Perfect for sandwiches or as a dip with crackers, it’s a versatile and tasty option!
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Prep Time
10
minutes
mins
Cook Time
1
hour
hr
10
minutes
mins
Total Time
1
hour
hr
20
minutes
mins
Course
Salad
Cuisine
American
Servings
2
servings
...
Ingredients
6
large
hard-boiled eggs
cooled, peeled, and chopped
1/2
cup
celery
chopped fine
12
large
green olives
with pimento, chopped
3/4
cup
shredded cheddar cheese
2
teaspoons
mustard
1
teaspoon
onion powder
to taste
salt
to taste
black pepper
enough
for moisture
Miracle Whip
Instructions
In a bowl, mix together the chopped eggs, celery, green olives, and cheddar cheese.
Incorporate the mustard, onion powder, and a generous amount of Miracle Whip to achieve the desired moisture. Stir until everything is well blended.
Season the mixture with salt and pepper to your preference.
Cover the bowl and let it chill in the refrigerator for a minimum of one hour, allowing the flavors to meld beautifully.
Serve it on your preferred bread as a sandwich, or pair it with crackers for a delicious dip!